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September 2, 2021

Valerie poaches salmon with white wine, lemon and fresh dill for a nicoise salad. Crispy potatoes make this classic salad even more exciting!
Subscribe to #discoveryplus to stream more episodes of #ValeriesHomeCooking: discoverypl.us/2NeKVgd.
Get the recipe ▶ foodtv.com/3koKm0k
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Valerie Bertinelli is more than a successful actress. She's a homegrown whiz in the kitchen. Influenced by family recipes, her cooking is easy and delectable. Join Valerie as she shares her passion for cooking delicious meals!

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at the best shows, take you inside the favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

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Valerie Bertinelli's Cold-Poached Salmon Nicoise Salad | Valerie's Home Cooking | Food Network
youtube.com/watch?v=bLldBo0iNu8

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